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Multiflora Rose
Rosa multiflora
For more information
see
http://www.nps.gov/plants/alien/fact/romu1.htm
NATIVE RANGE: Japan, Korea, and eastern China
DESCRIPTION: Multiflora rose is a thorny, perennial
shrub with arching stems (canes), and leaves divided into five to eleven sharply
toothed leaflets. The base of each leaf stalk bears a pair of fringed bracts.
Beginning in May or June, clusters of showy, fragrant, white to pink flowers
appear, each about an inch across. Small bright red fruits, or rose hips,
develop during the summer, becoming leathery, and remain on the plant through
the winter.
ECOLOGICAL THREAT: Multiflora rose is extremely
prolific and can form impenetrable thickets that exclude native plant species.
This exotic rose readily invades open woodlands, forest edges, successional
fields, savannas and prairies that have been subjected to land disturbance
BACKGROUND: Multiflora rose was introduced to the East Coast from Japan
in 1866 as rootstock for ornamental roses. Beginning in the 1930s, the U.S. Soil
Conservation Service promoted it for use in erosion control and as "living
fences" to confine livestock. State conservation departments soon discovered
value in multiflora rose as wildlife cover for pheasant, bobwhite quail, and
cottontail rabbit and as food for songbirds and encouraged its use by
distributing rooted cuttings to landowners free of charge. More recently,
multiflora rose has been planted in highway median strips to serve as crash
barriers and to reduce automobile headlight glare. Its tenacious and unstoppable
growth habit was eventually recognized as a problem on pastures and unplowed
lands, where it disrupted cattle grazing. For these reasons, multiflora rose is
classified as a noxious weed in several states, including Iowa, Ohio, West
Virginia, and New Jersey.

BIOLOGY & SPREAD: Multiflora rose reproduces by
seed and by forming new plants that root from the tips of arching canes that
contact the ground. Fruits are readily sought after by birds which are the
primary dispersers of its seed. It has been estimated that an average multiflora
rose plant may produce a million seeds per year, which may remain viable in the
soil for up to twenty years. Germination of multiflora rose seeds is enhanced by
passing through the digestive tract of birds.
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